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dc.contributor.authorEU Commission
dc.date.accessioned2020-11-23T15:42:04Z
dc.date.available2020-11-23T15:42:04Z
dc.date.issued2005-07-13
dc.identifier.issn15614840
dc.identifier.urihttps://ketlib.lib.unipi.gr/xmlui/handle/ket/3252
dc.descriptionhttp://aei.pitt.edu/id/eprint/85041
dc.description.abstractThe hotel and restaurant sector (HORECA) plays an important role as a job creator in both the whole economy and the service sector in many EU Member States. • Young people dominate the labour force in HORECA. The age class between 15 and 34 years accounts for more than 48% of all employment in this sector. • In almost all EU countries women account for the majority of employment in HORECA. However, a large number of them work part-time.
dc.format.extent8p.
dc.language.isoen
dc.publisherEurostat
dc.subjectEmployment
dc.subjectLabor Market
dc.subjectTrade
dc.subjectIndustry
dc.subjectStatistics
dc.titleStatistics in focus. Industry, trade and services. Population and social conditions. Employment in hotels and restaurants in the enlarged EU still growing.
dc.typeWorking Document
dc.publisher.placeLuxembourg


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